Britannia Cheese Poppers: Instant Appetizers
Cheesy Delights
Britannia Cheese
Published on
Aug 23, 2024
It’s cheesy, it’s crispy and it’s endlessly delightful! Here’s an easy cheese poppers recipe for your next house party. Learn how to make these yummy cheese poppers in just 10 minutes. All you need is some mashed potatoes and a pack of Britannia cheese.
Prep time
10 min
Cook time
10 min
Total
20 min
Serves
2
people
Ingredients
- Mashed potatoes
- Chopped green chillies
- Britannia Cheese Cubes
- Corn flour
- Oil (for frying)
How to make :
Britannia Cheese Poppers: Instant Appetizers
- Take your mashed potatoes in a mixing bowl and add salt to taste.
- Add green chillies as per your spice tolerance.
- Take some Britannia Cheese Cubes and shred them into the bowl.
- Mix until everything is combined.
- Form the dough into little cylinders for the poppers.
- Coat them with the corn flour and set aside.
- Heat up your oil in a wok.
- Once hot, pop the cheese poppers into the oil and cook till golden brown.
- Remove and serve!
Special Tip
You can batch-make the cheese popper dough and store it in the freezer, fry them up as you please!
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