Classic Carrot Cake Recipe for Beginners
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Desserts
Published on
Oct 22, 2024
Looking to make an easy dessert for beginners? You have found just the page. One can never go wrong with a sweet carrot cake recipe. This dessert recipe for beginners is simple and deliciously satisfying. The perfect blend of sweetness and spice makes this carrot cake moist, vibrant and full of flavour.
Prep time
20 min
Cook time
45 min
Total
65 min
Serves
10
people
Ingredients
- ¼ cup vegetable oil
- ½ cup brown sugar
- ½ cup sugar
- 2 eggs
- 1 cup refined flour
- 1 tbsp cinnamon powder
- 1 tsp baking soda
- ½ tsp salt
- ½ cup raisins
- 1 cup grated carrot
How to make :
Classic Carrot Cake Recipe for Beginners
How to Make:
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- In a mixing bowl, add ¼ cup vegetable oil, ½ cup brown sugar and ½ cup sugar and whisk well.
- Break 2 full eggs into it and whisk again.
- Combine 1 cup refined flour and 1 tbsp cinnamon powder. Then, add 1 tsp baking soda and ½ tsp salt.
- Add ½ cup of raisins and whisk again.
- Lastly, add ½ cup of grated carrot and mix.
Baking process:
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- Take a mould of your choice and line it up with aluminium foil.
- Pour the cake batter and tap it well to settle evenly.
- Bake at 180°C in a preheated oven for 45 mins and it's ready to serve!
Special Tip
To make this sweet carrot cake recipe a tad bit sweeter, you can garnish it with powdered sugar, milkmaid or creamy frosting
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