Fruit Tart Recipe: Refreshingly Delicious
Sweet Treats
Quick Treats
Published on
Aug 23, 2024
What better than a refreshing fruit tart to truly feel the essence of summer? Take all your favourite fruits to whip up this easy tart recipe and enjoy the summer breeze! The goodness of fruits and the sweetness of tarts in one is really what you need to feel brighter and lighter.
Prep time
30 min
Cook time
20 min
Total
50 min
Serves
6
people
Ingredients
- 15–20 ml milk
- 180 gm all-purpose flour
- 1 ½ cup mixed berries
- 120 gm butter
- Lemon zest
- 1 ½ cup cream cheese
- 10–12 mint sprigs
- ½ cup powdered sugar
How to make :
Fruit Tart Recipe: Refreshingly Delicious
- Take a mixing bowl and sift refined flour into it.
- Add half the quantity of chilled butter.
- Using your hands, combine the flour and butter together forming a flaky texture.
- Add ½ cup of powdered sugar and mix well with your hands.
- Pour in chilled milk to maintain the temperature.
- Mix everything together to form a ball, avoid kneading it.
- Take a cling wrap and spread the dough in it; wrap it up and place it in the fridge for about 20–25 min.
- Prepare a tart mould and press the dough directly in it.
- Trim the excess dough off the sides and using a fork, dot the dough to avoid puffing.
- Place butter paper on top of the dough and add some beans to make a tart shell.
- Pop it into a preheated oven at 180 degrees for about 15–20 min.
- Keep the tart shell aside to cool.
- In a bowl, add cream cheese and sift in some powdered sugar.
- Add some lemon zest and mix well using a whisk.
- Demould the tart from the mould and scoop out the cream cheese mixture.
- Evenly spread the mixture and decorate with mixed berries along with some fresh mint leaves.
Special Tip
You can use a shot glass to shape the fruit tart dough evenly.
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