Bread Triangle Peda Recipe
Mithai Masti
Quick Treats
Published on
Aug 23, 2024
Ever had a box of leftover pedas and wondered what to do with them? This bread dessert recipe has all the solutions to your problems! Use plain leftover bread slices and convert them into delightful pedas with the simple steps below.
Prep time
10 min
Cook time
1 0min
Total
20 min
Serves
5
people
Ingredients
- 4–5 kesar pedas
- 4–5 bread slices
- 3 tbsp milk
- Oil for frying
- 3 tbsp sev
- 1 tbsp milk powder
- 1 tbsp powdered sugar
- Rose syrup
- 1 tbsp mixed nuts
How to make :
Bread Triangle Peda Recipe
- Grate 4–5 pedas and add to a mixing bowl.
- Add 3 tbsp of sev along with 1 tbsp each of milk powder and powdered sugar.
- Mix well before adding milk one tablespoon at a time to bind the mixture well.
- Take bread slices with their edges cut off and brush them with milk.
- Add the prepared peda stuffing into the bread and fold in half, pressing the edges to close the triangle bread.
- Heal oil in a pot and add the bread triangles to fry until golden brown.
- Garnish the bread triangle pedas with rose syrup and mixed nuts.
Special Tip
You can add different flavours of peda as per your preference!
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